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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 6 |
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Quick and easy to put together. Ingredients:
1/2 lb stewing beef |
1 (8 ounce) can tomato sauce |
1 (14 1/2 ounce) can stewed tomatoes |
1 envelope dry onion soup mix |
1 cup water |
1 (10 ounce) package frozen vegetables, partly thawed |
1/2 cup uncooked alphabet pasta |
Directions:
1. Combine beef, tomato sauce, stewed tomatoes, onion soup mix, and water in slow cooker.
2. Cover.
3. Cook on low 6-8 hours.
4. Turn to high.
5. Stir in vegetables and noodles.
6. If needed, add more water.
7. Cover.
8. Cook on high 30 minutes, or until vegetables are tender.
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