Beef Noodle Casserole Recipe

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Beef Noodle Casserole
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Ingredients:

Directions:

  1. Cook beef in butter until browned and crumbly.
  2. Add garlic powder, salt, sugar, pepper, & sauce.
  3. Simmer over low heat.
  4. Cook noodles and drain.
  5. Combine onions, cream cheese & sour cream.
  6. Grease 2 quart casserole.
  7. Alternate layers of noodles, cheese mixture, and meat sauce.
  8. Sprinkle top with grated cheese.
  9. Bake at 350 for 15-30 minutes or until cheese is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.15 Kcal (1324 kJ)
Calories from fat 187.77 Kcal
% Daily Value*
Total Fat 20.86g 32%
Cholesterol 95.76mg 32%
Sodium 737.04mg 31%
Potassium 396.15mg 8%
Total Carbs 8.82g 3%
Sugars 1.86g 7%
Dietary Fiber 0.48g 2%
Protein 23.13g 46%
Vitamin C 2.4mg 4%
Vitamin A 0.4mg 15%
Iron 1.8mg 10%
Calcium 209.2mg 21%
Amount Per 100 g
Calories 168.11 Kcal (704 kJ)
Calories from fat 99.85 Kcal
% Daily Value*
Total Fat 11.09g 32%
Cholesterol 50.92mg 32%
Sodium 391.93mg 31%
Potassium 210.66mg 8%
Total Carbs 4.69g 3%
Sugars 0.99g 7%
Dietary Fiber 0.26g 2%
Protein 12.3g 46%
Vitamin C 1.3mg 4%
Vitamin A 0.2mg 15%
Iron 1mg 10%
Calcium 111.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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