Directions:
- Make the Mac and Cheese as called for on boxes. In a large 6 quart pot cover and keep warm.
- Brown ground beef until no longer pink; salt and pepper to taste.
- Heat all of the soups in the microwave to cut time.
- Mix all the soups and ground beef with the Mac and Cheese and heat on low until all is warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 336.66 Kcal (1410 kJ) | ||
| Calories from fat | 266.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.57g | 45% | |
|---|---|---|---|
| Cholesterol | 89.69mg | 30% | |
| Sodium | 738.88mg | 31% | |
| Potassium | 314.79mg | 7% | |
| Total Carbs | 9.45g | 3% | |
| Sugars | 2.82g | 11% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 16.54g | 33% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 10% | |
| Calcium | 53.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 243 Kcal (1017 kJ) | ||
| Calories from fat | 192.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.35g | 45% | |
|---|---|---|---|
| Cholesterol | 64.74mg | 30% | |
| Sodium | 533.33mg | 31% | |
| Potassium | 227.21mg | 7% | |
| Total Carbs | 6.82g | 3% | |
| Sugars | 2.03g | 11% | |
| Dietary Fiber | 0.48g | 3% | |
| Protein | 11.94g | 33% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.4mg | 10% | |
| Calcium | 38.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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