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Beef and Olive Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 6
A friend brought this dip to our party. It was delicious, so I'm posting it here to share.
Ingredients:
1 (4 ounce) jar dried beef, diced
8 ounces cream cheese, softened
8 ounces sour cream
1 cup green olives, sliced
3 teaspoons minced onions
3 tablespoons mayonnaise
3 tablespoons olive juice
1 dash worcestershire sauce
Directions:
1. Finely chop dried beef.
2. mix all ingredients well.
3. Chill.
4. Serve with crackers or boboli bread.
By RecipeOfHealth.com