Beef and Macaroni Casserole Recipe

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Beef and Macaroni Casserole
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Ingredients:

Directions:

  1. Brown meat.
  2. Mix all ingredients together and cover with grated cheese.
  3. Bake about 30 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.26 Kcal (805 kJ)
Calories from fat 93.08 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 47.05mg 16%
Sodium 99.39mg 4%
Potassium 258.6mg 6%
Total Carbs 8.78g 3%
Sugars 1.16g 5%
Dietary Fiber 0.96g 4%
Protein 16.1g 32%
Vitamin C 12mg 20%
Iron 1.9mg 11%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 150.11 Kcal (628 kJ)
Calories from fat 72.67 Kcal
% Daily Value*
Total Fat 8.07g 16%
Cholesterol 36.73mg 16%
Sodium 77.6mg 4%
Potassium 201.9mg 6%
Total Carbs 6.85g 3%
Sugars 0.9g 5%
Dietary Fiber 0.75g 4%
Protein 12.57g 32%
Vitamin C 9.3mg 20%
Iron 1.5mg 11%
Calcium 12.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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