Beef and Blue Cheese Crostini |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 36 |
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These little gems are easy, impressive and delicious. They are ridiculously easy and inexpensive to make. Seriously, you will look like a total rock star when you serve these! Ingredients:
1 french bread baguette (10-1/2 ounces) |
cooking spray |
1/2 teaspoon coarsely ground pepper |
1/2 cup reduced-fat sour cream |
2 tablespoons minced chives |
1 tablespoon horseradish |
1/4 teaspoon salt |
1-1/4 pounds shaved deli roast beef |
1/3 cup crumbled blue cheese |
additional minced chives |
Directions:
1. Cut baguette into 36 slices. Place on ungreased baking sheets. Spritz with cooking spray. Sprinkle with pepper. Bake at 400° for 4-6 minutes or until lightly browned.
2. Meanwhile, in a small bowl, combine the sour cream, chives, horseradish and salt. Top toasts with beef; dollop with sour cream mixture. Sprinkle with cheese and additional chives. Yield: 3 dozen.
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