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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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mince beef Ingredients:
4 g olive oil |
6 g minced garlic |
502 g minced beef |
192 g onion, diced |
212 g carrot, sliced |
150 ml water |
4 g vegetable stock cube |
414 g baked beans |
254 g black beans |
1 dash cumin |
1 dash chili powder |
1 dash garam masala |
Directions:
1. Gently fry the onion, garlic and carrots. Add the mince beef, beans and stock. Add spices and simmer until sauce has thickened and mince is cooked.
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