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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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Quick way to feed the hungry and hearty. Ingredients:
1 lb. 93/7 ground beef |
1 can low fat cream of mushroom soup |
1 can french onion soup |
1 med yellow onion (chopped) |
1 tsp garlicky all purpose seasoning. i use adobo all purpose |
salt and pepper to taste |
Directions:
1. Brown the ground beef with the chopped onion.
2. Drain
3. Add all other ingredients and simmer until throughly combined.
4. I love to serve this over very brown toast.
5. It is also good with Texas Pete slathered over the top.
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