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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 1 |
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My co-worker makes these every year for our holiday staff meeting. They are delicious and can be frozen. Ingredients:
3 cups flour |
1 1/2 teaspoons baking soda |
3 teaspoons baking powder |
1 1/2 teaspoons cinnamon |
1/4 teaspoon ginger, heaping |
1/4 teaspoon nutmeg, heaping |
3 eggs |
1/3 cup oil |
1/3 cup water |
3 cups buttermilk |
1 1/2 cups canned pumpkin, pie mixture |
Directions:
1. Mix the first 6 ingredients.
2. In a seperate bowl, beat together the eggs, oil & water. Stir in buttermilk and canned pumpkin.
3. Mix together dry & liquid ingredients. Pour onto hot griddle & cook until done. Sprinkle with confectioners sugar if desired.
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