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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 8 |
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This is the best bean salad I have ever tasted. Our whole family loves it, even our picky kids! When we are invited to a BBQ, people always beg us to bring it, so we do..... It's fast,easy and cheap, how can you beat that? Ingredients:
1 can cut green beans |
1 can cut wax beans |
1 can garbanzo beans |
1 can kidney bean (red or white) |
1 can pinto beans |
1/2 cup chopped red peppers or 1/2 cup yellow pepper |
1/2 cup green onion, chopped |
1 cup sugar |
1 cup vinegar |
1/3 cup salad oil |
1 teaspoon salt |
1 teaspoon fresh ground pepper |
Directions:
1. Drain all beans and rinse.
2. Put in a large bowl.
3. Add peppers and onions.
4. Mix sugar,vinegar and salad oil.
5. Pour over bean mixture and all salt and pepper.
6. Toss and chill at least 4 hours.
7. Serve and enjoy.
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