Beacon Drive-In Pimento Cheese |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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From Diners, Drive-ins and Dives cookbook. Courtesy of Kenny Church of Beacon Drive-In, Spartanburg, SC. Ingredients:
1 lb cheese, american, coarsely chopped |
1 (4 ounce) jar pimientos, drained |
2 tablespoons mayonnaise |
Directions:
1. Grind up the cheese and pimentos in a food processor until almost smooth, but with some small pieces of pimento visible. Scrape into a bowl and stir in the mayonnaise.
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