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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Make as much as you can with the pork that you have. This is great! Another Southern dish from my Mom, I don't know where she got it. This is great for Lunch or just anytime! Ingredients:
iceberg lettuce, torn into bite size pieces |
1 purple onion, sliced into rings |
3 tomatoes, chopped into chunks |
bbq sauce, your choice |
pork bbq, pulled and if you just have to, you can chop it. store bought or cook your own |
Directions:
1. Warm the BBQ in the oven on low heat until ready to use in the salad.
2. Assemble the salad(s) in individual salad bowls.
3. First add lettuce to the bowl, top with onion slices and chunks of
4. tomatoes. Continue by topping the salad with warm BBQ
5. (don't be stingy) then finish off with BBQ sauce.
6. (Use the BBQ sauce just like you would use salad dressing.)
7. Serve.
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