 |
Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 6 |
|
I got this recipe from a cooking magazine that I've never been able to find again since I first came across the recipe. It's the only meatloaf I'll eat now. Ingredients:
2 lbs ground beef or 2 lbs turkey |
1 package bread stuffing mix (including spice packet) |
2 eggs |
1/4 cup milk |
1/2 cup barbecue sauce (divided) |
cheese (optional) |
Directions:
1. Preheat oven to 350 degrees.
2. Mix beef and stuffing mix (including spices) together.
3. Beat eggs and milk slightly, add to meat mixture.
4. Add 1/4 cup bbq sauce and mix until combined Place half of meat mixture in loaf pan and sprinkle with cheese (optional).
5. Place remainder of meat on top and shape into loaf.
6. Spread remaining 1/4 cup bbq sauce on top of meat mixture.
7. Bake for 1 hour or until done.
8. Let sit for 10 minutes before serving.
|
|