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Prep Time: 30 Minutes Cook Time: 25 Minutes |
Ready In: 55 Minutes Servings: 10 |
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An old recipe. It has crust layer then topping and looks interesting. Three different layers, sort of. Ingredients:
2 cups flour |
2 cups brown sugar |
1/2 cup butter |
salt |
1 teaspoon salt |
1 egg |
1 (8 ounce) carton sour cream |
1 teaspoon cinnamon |
1 teaspoon baking soda |
1 teaspoon vanilla |
1/2 cup nuts |
2 tablespoons sugar |
1/2 teaspoon cinnamon |
Directions:
1. Mix crust ingredients like pie crust.
2. Put 1/2 in bottom in greased 9x13 pan and put down with spoon but not to tightly.
3. To the other 1/2 of crust mixture add the filling mixture.
4. Pour over crust mixture.
5. Sprinkle with the sprinkle mixture that you have mixed together.
6. Bake at 350 for 25 minutes or until done.
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