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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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Tom came up with this for our son's Halloween-themed birthday party. It was beyond nasty looking, but everyone loved it and took some home to show their parents. A hit! Ingredients:
5 cups miniature marshmallows |
2 cups raisins |
32 ounces white chocolate |
16 ounces chocolate chips |
5 cups pretzels (mostly crushed, some sticks) |
Directions:
1. Mash Pretzels till they are mostly crushed, but with some sticks left. You will want to use those small stick kind.
2. Mix in raisins.
3. In a double boiler, melt White chocolate, chocolate chips, and mini-marshmallows.
4. Rapidly mix chocolate mixture into pretzel/raisin mix.
5. For realism: Shape into little mounds on parchment paper and allow to cool.
6. For speed (and for those with weaker stomaches): Spread evenly on parchment paper and allow to cool.
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