Basil Scented Chicken Salad |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This chicken salad sounds fresh as spring with fresh basil, spinach and parsley! Make this with a store bought rotisserie chicken and you have a super fast, no cook meal. Recipe from Southern Living® Our Best Easy Weeknight Favorites. Ingredients:
1/2 cup mayonnaise (feel free to sub yo-naise (light mayonnaise)) |
2 tablespoons lemon juice |
1 tablespoon dijon mustard |
1/2 teaspoon lemon-pepper seasoning |
1/4 teaspoon hot sauce |
3 cups chopped cooked chicken |
1 tablespoon chopped fresh parsley |
1/2 cup chopped celery |
1/4 cup chopped fresh basil |
2 green onions, chopped (1/4 cup) |
6 cups shredded fresh spinach |
2 tablespoons toasted pine nuts (may sub pecan pieces) |
Directions:
1. Combine first five ingredients, stirring well.
2. Add chicken and next 4 ingredients, and toss gently.
3. Place spinach on individual serving plates; top with chicken mixture. Sprinkle with pine nuts.
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