Basil-Mint Mojito Recipe

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Basil-Mint Mojito
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Ingredients:

  • 2 sprigs fresh mint
  • 2 sprigs fresh basil
  • 1 tsp sugar
  • 1 tbsp lime-basil syrup
  • 4 oz (1/2 cup) rum

Directions:

  1. Place first 3 ingredients in a sturdy old-fashioned glass. Crush to a pulp with a muddler or wooden spoon.
  2. Add lime juice, Lime-Basil Syrup, and cracked ice. Stir in rum, and top with club soda.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2065.76 Kcal (8649 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 9.18mg 0%
Potassium 32.78mg 1%
Total Carbs 3.35g 1%
Sugars 2.66g 11%
Dietary Fiber 0.02g 0%
Protein 0.03g 0%
Vitamin C 3.3mg 5%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 228.87 Kcal (958 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.02mg 0%
Potassium 3.63mg 1%
Total Carbs 0.37g 1%
Sugars 0.29g 11%
Dietary Fiber 0g 0%
Protein 0g 0%
Vitamin C 0.4mg 5%
Calcium 0.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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