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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 2 |
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From More Low-carb Meals in Minutes Ingredients:
1/4 lb linguine (fresh or dried) |
2 teaspoons olive oil |
1/2 cup fresh basil, chopped |
salt and pepper |
Directions:
1. Bring a large saucepan filled with 3 to 4 quarts of water to a boil. When watercomesto a boil, add pasta and cook 3 minutes for fresh or 9 minutes for dried. Drain, leaving about 2 Tbl pasta water with the pasta. Add olive oil to pasta and toss well. Add basil and salt and pepper to taste.
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