Basil And Balsamic Mayonnaise Chiken Breast Sandw... |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 8 |
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For lazy or rushed days … the great flavor of this recipe is in the Basil and Balsamic Mayonaise. Ingredients:
2 chicken breasts |
250 gr. mayonaise |
1/2 cup fresh basil leaves |
1/4 piece of onion |
2 garlic cloves |
2 teaspoons of mustard ( i like dijon) |
3 tbsp. balsamic vinegar |
1/2 tsp. fresh ground pepper |
2 roman lettuces |
1/4 cup of celery cutted into little chunks ( optional) |
6 large breads ( your favorite breads.) |
butter to spread inside each bread. |
3 tomatoes cutted in slices |
Directions:
1. In a large pan over médium heat, cook the chicken breasts with a piece of onion, salt and herbs (if you want). When chicken breasts are ready, cut them into medium pieces and set aside.
2. For the Basil Mayonaise: In the blender, blend Mayonaise , fresh basil leaves, garlic, onion, mustard, balsamic vinegar, ground black pepper and salt if you want.
3. Wash, dry and cut the lettuce in pieces; mix lettuce, chicken brest pieces ,celery and mix well. See Photo
4. Cut each bread and spread butter inside. See Photo
5. Set the chicken mix inside each bread, put tomatoes close breads and enjoy. See Photo
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