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Basic Vinaigrette
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 8
Great basic vinaigrette!
Ingredients:
1 tablespoon finely chopped shallots or 1 tablespoon onion
1 teaspoon dijon-style mustard
1/4 cup red wine vinegar
salt & freshly ground black pepper
3/4 cup extra virgin olive oil
Directions:
1. Combine the shallot, mustard, vinegar, salt, and pepper in a small mixing bowl and whisk until thoroughly combined.
2. Add the oil in a thin stream, whisking constantly.
3. If the sauce separates before being used it me be recombined by whisking vigorously for a few seconds.
By RecipeOfHealth.com