 |
Prep Time: 1 Minutes Cook Time: 8 Minutes |
Ready In: 9 Minutes Servings: 5 |
|
This recipe goes with Roasted Red Pepper Pasta, Chicken Cacciatore Pasta, Asian-Style Pasta, Cheesy Pasta Ingredients:
3 cups ditalini (tiny, very short tubes of pasta) |
3 tablespoons light butter |
2 teaspoons dried minced onion |
1 teaspoon dried basil |
1/4 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
Directions:
1. Cook pasta according to package directions; omitting salt and fat. Drain. Toss with butter and remaining ingredients.
|
|