Bart's Black Bean Soup for Two |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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âThis soup is made in minutes. We enjoy it with Herbed Dinner Rolls from an older issue of Simple & Delicious. Add a salad for a complete meal thatâs really tasty!â - Sharon Ullyot, London, ON Ingredients:
3/4 cup canned black beans, rinsed and drained |
3/4 cup chicken broth |
1/3 cup salsa |
1/4 cup whole kernel corn |
dash hot pepper sauce |
1 teaspoon lime juice |
1/2 cup shredded cheddar cheese |
1 tablespoon chopped green onion |
Directions:
1. In a microwave-safe bowl, combine the first five ingredients. Cover and microwave on high for 2 minutes or until heated through. Pour into two serving bowls; drizzle each with lime juice. Sprinkle with cheese and green onions. Yield: 2 servings.
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