Bart's Black Bean Soup Recipe

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Bart's Black Bean Soup
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Ingredients:

Directions:

  1. In a microwave-safe bowl, combine the first five ingredients. Cover and microwave on high for 2 minutes or until heated through. Pour into four serving bowls; drizzle each with lime juice. Sprinkle with cheese and green onions. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.37 Kcal (366 kJ)
Calories from fat 34.13 Kcal
% Daily Value*
Total Fat 3.79g 6%
Cholesterol 7.44mg 2%
Sodium 678.29mg 28%
Potassium 230.39mg 5%
Total Carbs 11.49g 4%
Sugars 2g 8%
Dietary Fiber 2.39g 10%
Protein 4.37g 9%
Vitamin C 9.2mg 15%
Vitamin A 0.4mg 13%
Iron 0.7mg 4%
Calcium 68.1mg 7%
Amount Per 100 g
Calories 50.56 Kcal (212 kJ)
Calories from fat 19.75 Kcal
% Daily Value*
Total Fat 2.19g 6%
Cholesterol 4.31mg 2%
Sodium 392.55mg 28%
Potassium 133.33mg 5%
Total Carbs 6.65g 4%
Sugars 1.16g 8%
Dietary Fiber 1.38g 10%
Protein 2.53g 9%
Vitamin C 5.3mg 15%
Vitamin A 0.2mg 13%
Iron 0.4mg 4%
Calcium 39.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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