Barb's Feta Cheese Scramble |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
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We love feta cheese, this is my own recipe for scrambled eggs with veggies and feta cheese. My DH loves this , and said, you should post this recipe so others can injoy it. This is very good made with other vegetables, such a broccoli, peppers, mushrooms, etc. Ingredients:
4 eggs |
1/4 cup half-and-half (i use fat free) |
salt and pepper |
1 tablespoon olive oil |
1 small onion, chopped |
1 small zucchini or 1 small yellow squash (or both) |
salt and pepper |
1 cup fresh spinach |
6 -8 cherry tomatoes |
1/4 cup monterey jack cheese or 1/4 cup other cheese, grated |
1/2 cup feta cheese |
Directions:
1. Mix eggs, half& half, salt and pepper (I use hand blender), set aside.
2. Heat skillet over medium heat, add olive oil, onions, and squash and saute until tender: add salt and pepper to taste.
3. Add spinach and wilt, add tomatoes and EGG Mixture and scramble till eggs are set, add both cheeses, Serve.
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