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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 8 |
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A great hearty rendition of baked beans. Absolutely awesome! Ingredients:
1 lb lean ground beef, cooked and drained |
1 lb bacon, cooked crisp |
1 onion, finely chopped |
1/2 cup catsup |
1/2 cup barbecue sauce (mesquite or cajun style) |
1 (16 ounce) can dark red kidney beans, drained |
1 (24 ounce) can pork & beans, drained |
1 (16 ounce) can california large lima beans |
1 teaspoon salt |
3/4 teaspoon pepper |
1/4 cup prepared mustard |
1/4 cup molasses |
1 teaspoon chili powder |
Directions:
1. Mix together all ingredients except for beans.
2. Stir well and then add beans to meat.
3. Put in a large greased casserole dish.
4. Bake covered at 350 degrees for one hour.
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