Barbecued Hamburger ( Sloppy Joes ) |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Most people call these Sloppy Joes. From Mary Schafer, 1950. Recipe jealously guarded in times past. This is the stuff we grew up with. Use 90% ground beef or brown and drain the beef first. Serve on hamburger buns with dill pickle chips, a must! Ingredients:
1 lb ground beef |
1 teaspoon horseradish |
1/2 cup heinz chili sauce |
4 small onions, diced (1/2 to 1 cup) |
1/2 cup tomato juice |
salt (to taste) |
black pepper (to taste) |
sugar (to taste) |
Directions:
1. Combine all ingredients in a deep skillet and simmer until meat and onions are done.
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