Barbecued Chicken Bundles |
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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 8 |
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These can be assembled ahead of time, covered and refrigerated before cooking. This was originally on Land O' Lakes web site but as usual have made a few changes. Ingredients:
8 (6 ounce) chicken breast halves |
8 ounces brie cheese, cut into (1x1x1/2) |
16 slices bacon |
1/4 cup barbecue sauce |
garlic powder |
onion powder |
Directions:
1. Heat oven to 400ºF.
2. Make slit in each chicken breast half to form a pocket.
3. Place 1 slice cheese in each pocket.
4. Roll each chicken breast into a bundle; wrap crisscross with 2 slices bacon.(If crispy bacon is desired, precook bacon until half done). Secure bacon with toothpicks.
5. Place bundles on broiler pan, bottom-side up.
6. Bake for 30 minutes, turn.
7. Brush with barbecue sauce, mixed with garlic and onion powder.
8. Continue baking for 20-30 minutes or until chicken is no longer pink.
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