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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 25 |
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This was the first place winner in the KC Masterpiece Memorable Meals Contest, NC State Fair. From Molly Jarman. Ingredients:
1 1/2 cups butter (3 sticks) |
1/2 cup kc masterpiece original barbecue sauce |
3 cups sugar, divided |
2 eggs |
4 cups all-purpose flour |
4 teaspoons baking soda |
1 teaspoon ground ginger |
1 teaspoon ground cloves |
1 teaspoon cinnamon |
Directions:
1. Melt butter in a large bowl in the microwave (Cook on high for 1 minutes, then cook for 30 seconds at a time just until melted). Cool.
2. Add barbecue sauce, 2 cups sugar and eggs to melted butter and beat well.
3. Sift together flour, baking soda and spices. Add flour mixture to butter mixture and beat just until flour is incorporated.
4. Refrigerate dough for several hours, until firm. Shape into small balls and roll in sugar.
5. Bake at 350 degrees for 8 to 10 minutes, until firm.
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