Barbecue Feta Turkey Burgers |
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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 8 |
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Ingredients:
1 lb ground turkey |
1/2 lb feta cheese, crumbled |
2 ounces olives, roughly chopped |
2 teaspoons dried oregano |
freshly ground black pepper, to taste |
Directions:
1. In a large bowl, mix together the turkey, feta cheese, olives, oregano, and pepper until well blended.
2. Divide the mixture into 4 or 6 and form each portion into balls.
3. Turn each ball onto a lightly floured surface and pres between two plates to form burgers.
4. Cook over hot coals for 10 to 12 minutes, turning halfway through.
5. Serve hot.
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