Barbecue Chicken Meatballs |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
Ingredients:
1 lb ground chicken breast |
1/2 cup seasoned bread crumbs |
1 egg |
1 teaspoon lawry's seasoned salt |
1/2 cup barbecue sauce |
Directions:
1. Preheat oven to 400 degrees. Combine chicken, bread crumbs, egg and seasoning blend.
2. Roll mixture into 24 meatballs. Brown meatballs in a skillet, sprayed with non-stick cooking spray, over medium heat.
3. Transfer meatballs to a greased 9-by-9-inch baking dish. Cover with barbecue sauce. Bake uncovered 5-10 minutes or until internal temperature reaches 170 degrees.
4. Serve with additional barbecue sauce if desired.
|
|