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Bandera Twice Smashed Baked And Mashed Potatoes Recipe

Bandera Twice Smashed Baked And Mashed Potatoes Recipe

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Bandera Twice Smashed Baked And Mashed Potatoes

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Ingredients:

Serving

4 large baking potatoes
3 bacon slices, chopped
1 tsp minced garlic
1/2 stick sweet butter
2 dollops sour cream
1/4 cup cheddar cheese
4 tsp fresh chives
milk as needed
salt and pepper to taste

Directions:

In a 3 qt sauce pan, saute the chopped bacon and wait to add the garlic until about half way thru the bacon fry otherwise it will burn. Bake the potatoes by any means until fork tender, chop and combine with the cooked bacon mixture (we leave the skin on, your call). Now add the butter and other ingredients, whip until it gets fluffy add salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	82.01 Kcal (343 kJ)
Calories from fat	66.84 Kcal
		% Daily Value*
Total Fat	7.43g	11%
Cholesterol	15.02mg	5%
Sodium	129.79mg	5%
Potassium	37.58mg	1%
Total Carbs	0.51g	0%
Sugars	0.19g	1%
Dietary Fiber	0.04g	0%
Protein	3.25g	6%
Vitamin C	0.5mg	1%
Iron	0.1mg	0%
Calcium	42.2mg	4%

Amount Per 100 g
Calories	385.77 Kcal (1615 kJ)
Calories from fat	314.4 Kcal
		% Daily Value*
Total Fat	34.93g	11%
Cholesterol	70.63mg	5%
Sodium	610.54mg	5%
Potassium	176.78mg	1%
Total Carbs	2.38g	0%
Sugars	0.87g	1%
Dietary Fiber	0.17g	0%
Protein	15.28g	6%
Vitamin C	2.5mg	1%
Iron	0.4mg	0%
Calcium	198.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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