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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 3 |
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Heaven, melts in your mouth Ingredients:
3 -4 bananas |
1 1/2 tablespoons butter |
2 tablespoons rum |
1 tablespoon kahlua (optional) |
1 tablespoon brown sugar |
vanilla ice cream |
Directions:
1. Slice bananas.
2. Melt butter and brown sugar in saucepan on med heat. (Add butter and brown sugar if you want more yummy sauce).
3. Add bananas, and cook for several minutes until bananas begin to look soft.
4. Add rum, and turn out lights and light on FIRE!
5. Once rum has all burned off, spoon mixture over vanilla ice cream and enjoy!
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