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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 6 |
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My Sis-in-law's. Ingredients:
1 cup sugar |
1/2 cup butter |
2 eggs |
1 teaspoon vanilla |
1 cup banana, mashed (3 medium) |
1 1/2 cups flour |
1 teaspoon baking soda |
1/2 teaspoon salt |
1/2 cup sour cream |
1/2 cup nuts, chopped (walnuts usually) |
Directions:
1. Put sugar, margarine, & eggs in mixer.
2. Beat well at medium speed.
3. Add vanilla & bananas.
4. Sift flour, soda, salt together.
5. Add to first mixture and mix well.
6. Add sour cream and mix.
7. Fold in nuts.
8. (To make it a dessert, you can also add some chocolate chips.).
9. Preheat oven to 350 degrees.
10. pour into greased & floured 9 x 5 x 3 loaf pan.
11. Bake for at least 1 hour and check with toothpick.
12. Ice with powdered sugar dissolved in milk (if desired) when cool.
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