Banana Strawberry Breakfast Smoothie Recipe

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Banana Strawberry Breakfast Smoothie
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Ingredients:

Directions:

  1. Place ice in a blender with a few drops of milk, and pulse it until it appears to be fairly crushed.
  2. Add remaining ingredients to the crushed ice, blending until all of the ingredients are crushed and smooth.
  3. Smoothie can be placed into a freezer days ahead of time until it is ready to be used. Simply thaw out the frozen smoothie a little and then place it into a blender and blend it until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.41 Kcal (2103 kJ)
Calories from fat 3.24 Kcal
% Daily Value*
Total Fat 0.36g 1%
Cholesterol 0.62mg 0%
Sodium 25.15mg 1%
Potassium 750.4mg 16%
Total Carbs 129.9g 43%
Sugars 113.43g 454%
Dietary Fiber 12.71g 51%
Protein 7.73g 15%
Vitamin C 230.2mg 384%
Iron 0.2mg 1%
Calcium 130.5mg 13%
Amount Per 100 g
Calories 72.27 Kcal (303 kJ)
Calories from fat 0.47 Kcal
% Daily Value*
Total Fat 0.05g 1%
Cholesterol 0.09mg 0%
Sodium 3.62mg 1%
Potassium 107.94mg 16%
Total Carbs 18.69g 43%
Sugars 16.32g 454%
Dietary Fiber 1.83g 51%
Protein 1.11g 15%
Vitamin C 33.1mg 384%
Calcium 18.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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