Print Recipe
Banana Split Pancakes
 
recipe image
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Servings: 6
This is a real kid pleaser!
Ingredients:
1 cup all-purpose flour
1 tablespoon sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons oil
2 ripe bananas, mashed
ice cream
chocolate syrup
banana
whipped cream
nuts
Directions:
1. Mix together well the flour, sugar, baking powder and salt. Set aside.
2. Mix together egg, milk, oil and bananas.
3. Mix the flour mixture into the egg mixture and blend well .
4. Cook the pancakes on medium high setting until both sides are golden brown.
5. After the pancakes are cooked, put ice cream on top of pancake, then add chocolate syrup, bananas and whipped cream. Add nuts and yum yum! One is enough though.
By RecipeOfHealth.com