mix and press in oblong pan |
2 cups graham cracker crumbs |
1 stick butter (melted) |
2 - 8 oz. cream cheese (softened) |
1 box powdered sugar |
1 tsp. vanilla |
blend until smooth and creamy, spread over crumbs |
slice 4 or 5 bananas over filling |
1 lg. can crushed pineapple drain & spread over bananas |
1 lg tub cool whip spread over pineapple |
sprinkle with nuts and cherries. then drizzle with chocolate syrup & refrigerate. |
cut into squares and serve |
****i have also used caramel or butterscotch or strawberry syrup what ever flavor you would like. |
