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Banana Split Cake
 
recipe image
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Ready In: 25 Minutes
Servings: 12
Easy to make, looks great, and delicious.
Ingredients:
2 cups graham cracker crumbs
1/2 cup melted butter
2 eggs
2 cups powdered sugar
1 cup butter
4 bananas
1 (20 ounce) can crushed pineapple, drained
1 (16 ounce) carton cool whip
1 cup chopped pecans
1/2 cup chopped maraschino cherry
Directions:
1. Make crust with graham cracker crumbs and butter; press into 13X9 inch pan.
2. Mix powdered sugar, eggs and butter for 15 minutes with electric mixer. Pour on crust.
3. Slice bananas and arrange on top. Add crushed pineapple on top evenly.
4. Cover with Cool Whip; sprinkle with nuts and cherries.
5. Cover and chill overnight.
By RecipeOfHealth.com