Banana Split Breakfast Recipe

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Banana Split Breakfast
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Ingredients:

  • 1 medium banana
  • 4 medium strawberries
  • 1/4 cup grape nuts
  • 1 tbsp cinnamon

Directions:

  1. Slice banana and berries into a bowl
  2. Layer on yogurt, cinnamon, and Granola
  3. Mix if desired, or it as is (I prefer it mixed up, gets the cinnamon throughout!)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.79 Kcal (1310 kJ)
Calories from fat 5.2 Kcal
% Daily Value*
Total Fat 0.58g 1%
Cholesterol 3.4mg 1%
Sodium 247.8mg 10%
Potassium 950.58mg 20%
Total Carbs 73.41g 24%
Sugars 32.32g 129%
Dietary Fiber 12.13g 49%
Protein 12.78g 26%
Vitamin C 41mg 68%
Vitamin A 0.5mg 17%
Iron 8.6mg 48%
Calcium 345mg 34%
Amount Per 100 g
Calories 83.88 Kcal (351 kJ)
Calories from fat 1.4 Kcal
% Daily Value*
Total Fat 0.16g 1%
Cholesterol 0.91mg 1%
Sodium 66.45mg 10%
Potassium 254.91mg 20%
Total Carbs 19.69g 24%
Sugars 8.67g 129%
Dietary Fiber 3.25g 49%
Protein 3.43g 26%
Vitamin C 11mg 68%
Vitamin A 0.1mg 17%
Iron 2.3mg 48%
Calcium 92.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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