Print Recipe
Banana Salad
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 10
Yummy treat from '365 quick, easy & inexpensive dinner menus' - my fav book for reliable recipes!
Ingredients:
2/3 cup sugar
2 1/2 tablespoons cornstarch
1/2 teaspoon salt
1 tablespoon flour
3 cups skim milk
3 egg yolks
1 tablespoon butter
1/2 teaspoon vanilla
1 cup crushed graham cracker
3/4 cup crushed peanuts
3 bananas, sliced
Directions:
1. In a sauce pan, mix together sugar, cornstarch, salt and flour.
2. Gradually stir in milk over medium heat and bring to a boil - let boil for 1 minute.
3. Beat egg yolks and blend approx 1 cup of hot mixture with eggs, then blend egg mixture with the rest of the hot mixture.
4. Bring to a boil and boil for 1 more minute, stirring constantly.
5. Remove from heat and bend in butter and vanilla.
6. Let cool.
7. Serve by layering graham crackers, peanuts, banana slices and saucepan dressing in a dish. Can be served warm or cold.
By RecipeOfHealth.com