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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 16 |
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A sweet treat that my family loves. Adapted from . Of course, you can use full fat products but we think it tastes great as written! Ingredients:
1 (8 ounce) package reduced-fat cream cheese |
3/4 cup splenda granular (no calorie artificial sweetener) |
2 bananas |
2 teaspoons vanilla extract |
2 (10 ounce) cans reduced-fat crescent rolls |
Directions:
1. Preheat oven to 350.
2. Mix splenda, cream cheese, bananas and vanilla in a bowl using a hand mixer.
3. Mix until creamy.
4. Place crescent rolls on an ungreased baking sheet.
5. Spread about 1 tablespoon of filling onto each crescent roll and roll into crescent shape.
6. Bake in preheated oven 12 to 15 minutes or until lightly browned.
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