 |
Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
|
This is great to make with the kids. Ingredients:
2 (7 1/4 oz) bags of pepperidge farm chessmen cookies |
6-8 sliced bananas |
2 c. of milk |
1 (14 oz) can of sweetened condensed milk |
1 (12 oz) container of frozen whipped topping, 1 (5 oz) box of french vanilla instant pudding |
1 (8 oz) package of cream cheese, softened |
Directions:
1. First lne the bottom of a casserole dish with 1 bag of cookies and layer bananas on top.
2. Then in a bowl, combine the milk and the pudding mix and mix well using a hand held electric mixer.
3. Next using another bowl, you want to combine the cream cheese and condensed milk together and mix until creamy.
4. Now fold the whipped topping into the cream cheese mixture.
5. Then you can add in the cream cheese mixture to the pudding mixture and stir until well blended.
6. Now you are ready to pour the mixture over the cookies and bananas and cover with the remaining cookies.
7. This needs to efrigerate until ready to serve.
|
|