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Banana Pockets
 
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Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 8
Banana Pockets
Ingredients:
1/2 cup graham cracker, crushed
1 tablespoon honey (optional)
3 tablespoons brown sugar
1 piece banana, chopped into small pieces
15 pieces wonton wrappers
2 tablespoons confectioners' sugar
Directions:
1. MAKE FILLING. In a bowl, mix crushed grahams, honey, brown sugar and banana pieces.
2. FORM. Scoop 1 tablespoon of mixture into a wonton wrapper and seal edges with water.
3. FRY. Deep-fry until golden brown.
4. SERVE. Place on individual plates and dust with confectioner’s sugar.
By RecipeOfHealth.com