 |
Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 12 |
|
This is a nice low-fat muffin that I was given several years ago by a friend. Ingredients:
1 egg, beaten |
3/4 cup milk |
1/3 cup honey |
1/4 cup unsweetened applesauce |
1 cup mashed banana (about 3) |
2 cups quick-cooking oats |
1 1/4 cups flour |
1/4 cup sugar |
3 teaspoons baking powder |
1/4 teaspoon salt |
Directions:
1. Preheat oven to 400 degrees.
2. Spray muffin cups with non-stick spray or line with paper liners.
3. Combine egg, milk, honey, applesauce, banana, and oats; let stand five minutes.
4. Stir together remaining ingredients. Add egg mixture to dry ingredients all at once; stir just until moistened. Spoon into pan; bake 18 to 20 minutes.
|
|