 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 3 |
|
Yummy banana-coconut frosting. Ingredients:
1/2 cup butter, softened |
4 cups confectioners' sugar |
1 medium banana, mashed |
1 cup flaked coconut |
1 cup chopped pecans |
1 teaspoon vanilla extract |
Directions:
1. Cream together the softened butter or margarine, and confectioners' sugar until light and fluffy. Add the banana, coconut, pecans, vanilla and mix well. Makes enough to fill and frost a 9 inch layer cake or one 9x13 inch sheet cake.
|
|