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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Very, very good cake-like muffins. I got the recipe off . I added the nuts and the raisins, which I think is an improvement. Ingredients:
2 cups all-purpose flour |
1 cup white sugar |
1 1/3 cups mashed ripe bananas |
1/2 cup butter |
2 eggs |
6 tablespoons milk |
2 1/2 teaspoons baking powder |
1/2 teaspoon baking soda |
1 teaspoon ground cinnamon |
1/2 teaspoon salt |
3/4 cup raisins |
1/2 cup finely chopped pecans |
Directions:
1. Mix flour, baking powder, baking soda, salt and cinnamon together and set aside.
2. Cream butter and sugar.
3. Add eggs and mix until smooth.
4. Stir in milk, mashed banana, raisins and nuts and mix well.
5. Fold flour mixture into liquids.
6. Bake in 350 degree oven 25-30 minutes.
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