Banana Chocolate Chip Oatmeal Cookies |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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A great spin on oatmeal cookies. These are moist, delicious and a nice way to use up bananas. Ingredients:
3/4 cup vegetable shortening |
1 cup sugar |
1 egg |
1 cup mashed banana |
1 1/2 cups all-purpose flour |
1/2 teaspoon baking soda |
1 teaspoon salt |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
2 cups quick oats |
1 cup chocolate chips |
Directions:
1. Preheat oven to 400°F
2. Mix shortening, sugar, egg and bananas well. Add flour, baking soda, salt, cinnamon and nutmeg. Stir in oats and chocolate chips.
3. Drop by rounded tablespoons onto baking sheet. Bake 8 to 10 minutes. Cool on wire rack.
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