 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
|
A quick and easy breakfast Ingredients:
1 1/2 cups skim milk |
1 medium banana, peeled sliced and frozen |
1/2 teaspoon vanilla extract |
1/4 teaspoon almond extract |
Directions:
1. In a blender, combine milk, banana, vanilla and almond extract.
2. Blend until smooth, about 20 seconds.
3. Pour into glasses and garnish with a sprinkle of ground cinnamon, if desired.
4. *Wrapsliced banana in plastic wrap or place in a freezer storage bag.
5. Freeze several hours or overnight.
|
|