Banana Bread Recipe

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Banana Bread
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Ingredients:

  • 1/4 cup oil
  • 1/2 tsp salt
  • 1 egg

Directions:

  1. Mix all ingredients.
  2. Pour into a greased loaf pan.
  3. Bake at 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.2 Kcal (1529 kJ)
Calories from fat 92.1 Kcal
% Daily Value*
Total Fat 10.23g 16%
Cholesterol 27.28mg 9%
Sodium 415.7mg 17%
Potassium 235.93mg 5%
Total Carbs 63.36g 21%
Sugars 25.66g 103%
Dietary Fiber 2.77g 11%
Protein 5.63g 11%
Vitamin C 4.5mg 8%
Iron 0.6mg 3%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 281.24 Kcal (1177 kJ)
Calories from fat 70.93 Kcal
% Daily Value*
Total Fat 7.88g 16%
Cholesterol 21.01mg 9%
Sodium 320.14mg 17%
Potassium 181.7mg 5%
Total Carbs 48.79g 21%
Sugars 19.76g 103%
Dietary Fiber 2.13g 11%
Protein 4.33g 11%
Vitamin C 3.5mg 8%
Iron 0.4mg 3%
Calcium 10.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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