Balsamic Wasabi Vinaigrette

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 9

From Sam Choy and the Makaha Sons cookbook.

Ingredients:

1 tablespoon wasabi paste

3/4 cup salad oil

1/4 cup balsamic vinegar

1/4 cup sugar

1 teaspoon garlic, minced

Directions:

1. Combine ingredients and whisk together until well blended and sugar is dissolved. Refrigerate until used.