Balsamic Strawberries Recipe

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Balsamic Strawberries
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Ingredients:

Directions:

  1. Melt butter in a large skillet over medium heat. Add the strawberry halves, sucrolose sweetener, and balsamic vinegar. Cook until the strawberries are heated through and darkened to a ruby red.
  2. Place scoops of ice cream into dessert bowls or stemmed glasses. Spoon strawberries over the ice cream and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.29 Kcal (223 kJ)
Calories from fat 25.88 Kcal
% Daily Value*
Total Fat 2.88g 4%
Cholesterol 7.63mg 3%
Sodium 2.07mg 0%
Potassium 121.61mg 3%
Total Carbs 6.76g 2%
Sugars 4.4g 18%
Dietary Fiber 1.52g 6%
Protein 0.8g 2%
Vitamin C 44.8mg 75%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 63.79 Kcal (267 kJ)
Calories from fat 30.97 Kcal
% Daily Value*
Total Fat 3.44g 4%
Cholesterol 9.14mg 3%
Sodium 2.48mg 0%
Potassium 145.56mg 3%
Total Carbs 8.09g 2%
Sugars 5.27g 18%
Dietary Fiber 1.82g 6%
Protein 0.95g 2%
Vitamin C 53.7mg 75%
Calcium 16.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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